All things considered, Lupa is my favorite restaurant in New York. Now, that's saying a lot considering all the great places I've eaten. But, the food here is always amazing and the prices are quite moderate.
Today for lunch, I started with the Sweet Corn with herbs. It's served cold, crispy and oh so delicious. For my main course, I had the Ricotta Gnocchi with sausage and fennel. Yes, I order this every time I visit, but it's simply my favorite dish at my favorite restaurant. The gnocchi are light, pillowy clouds of pure Batali goodness.
I didn't order the beets this time because, well, let's just say that beets are the gift that keep on giving, and I was going to be doing a lot of walking after lunch, so that just wasn't going to work. But the beets w/pistachios are something you must try.
I can't give a higher recommendation than the one I give to Lupa. I love it.
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